Statistics for Elaboración de una bebida a base de suero lácteo, pulpa de maracuya (Passiflora edulis) y harina de amaranto (Amaranthus).
Total visits
| views | |
|---|---|
| Elaboración de una bebida a base de suero lácteo, pulpa de maracuya (Passiflora edulis) y harina de amaranto (Amaranthus). | 89 |
Total visits per month
| views | |
|---|---|
| September 2025 | 0 |
| October 2025 | 5 |
| November 2025 | 3 |
| December 2025 | 6 |
| January 2026 | 1 |
| February 2026 | 0 |
| March 2026 | 0 |
File Visits
| views | |
|---|---|
| PC-002371.pdf | 143 |